Soft Beancurd (Tofu Lembut)

Soft Beancurd
Soft beancurd or also known as soft tofu is undrained and unpressed tofu that contains high moisture content. This ingredient is suitable and reliable for dairy products and eggs, especially for smoothies and baked desserts.

Tofu Lembut
Bahan masakan ini mempunyai tahap kelembapan yang tinggi kerana ia tidak di keringkan. Ia sesuai digunakan bagi menghasilkan bahan tenusu dan telur,terutama sekali untuk smoothies dan pencuci mulut.

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Butterkicap Team

We're just a small group of friends who love food, culture and Malaysia. We saw the rise of mediocre food, deteriorating relationships and missed the good old days of Malaysia where food was good, homes were warmer and full of friends and family. So we rolled up our sleeves, and made Butterkicap with the hope that it will bring people and flavors home.

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Butterkicap Team